LATEST FROM EXTRUWORLD
Industry insights and practical ideas
Blog
The rise of whole grain snacks
In the realm of healthy eating, whole grains have gained significant recognition for their nutritional value and contribution to a balanced diet. Health organizations…
Read More
Blog
The future of extruded snacks
The snack industry is continuously evolving to cater to the growing demand for healthier and more nutritional alternatives. Nutritional and whole grain extruded snacks…
Read More
Blog
Top 3 food production trends in 2021
To say that the past year has been transformative would be an understatement. Our world has shifted an entire 180 degrees changing everything from how…
Read More
Blog
Why advanced manufacturing makes sense…
Advanced manufacturing technologies have become a necessity for manufacturing operations that are cost-sensitive and require waste elimination. Technologies like autonomous robots, Integrated Computational…
Read More
Blog
Understanding twin-screw extrusion
Extrusion processing is a popular processing technology used in the food industry. It uses a single screw or a set of screws to push…
Read More
Blog
The environmental benefits of extrusion
Food extrusion technology has become quite popular around the globe. It is a process in which a number of ingredients are combined together…
Read More