LATEST FROM EXTRUWORLD
Industry insights and practical ideas
Blog
The growth of the extruded pet food market: Trends, drivers, and future outlook
The number of pets around the world is rising fast. People now treat their pets more like family members, which means they want better,…
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Blog
The ultimate guide to the extruded aqua feed market: trends, technologies, and opportunities
Introduction The aquaculture industry has seen rapid growth over recent decades. Fish and shrimp farming now supply more seafood than ever. As this industry…
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Blog
Plant-protein power!
Extrusion technology has been revolutionizing the food industry, especially when it comes to plant-based protein products. With the rising consumer demand for sustainable and…
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Blog
The preconditioner; the unsung hero of a food processing plant.
Key components of modern extrusion systems Food extrusion is more than just pushing ingredients through a tube. Modern extrusion systems are sophisticated setups with…
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Blog
Food production: Think local!
In recent years, the conversation surrounding food production has shifted significantly towards sustainability, economic development, and nutrition. One innovative method that stands out in…
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Blog
Extruded snacks: Trends & challenges
The extruded snack industry is constantly evolving and adapting to meet the demands and preferences of consumers. Extrusion is a manufacturing process that involves…
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